Shared October 11, 2011
How To Make Smoked Oysters by James Beard Award Winning Chef Robert Del Grande
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Ever though about smoking oysters?
Premium Galveston Bay Oysters smoked over a wood fire and married with our homemade spicy bbq sauce, served with toast.
Available 7 nights a week.
RDG + Bar Annie
1800 Post Oak Blvd.
Houston, TX 77056
Video by SKYLINE MOVEMENT (http://www.SkylineMovement.com)
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